Jaggery Sweet Shells – Bellam Gavallu

Experience the legendary crunch of our Bellam Gavallu (Jaggery Shells), where The Pickle Story’s commitment to purity meets nostalgic tradition. These "sweet shell cookies" are meticulously hand-shaped and coated in premium, iron-rich organic jaggery, strictly avoiding the refined sugars and preservatives found in commercial snacks. Our unique preparation ensures a superior, glass-like crispness with a wholesome, homemade soul. Naturally rich in minerals and free from artificial chemicals, this clean-label treat is the perfect guilt-free indulgence for any generation. Rediscover the authentic taste of childhood—order your traditional Bellam Gavallu today and taste The Pickle Story difference!

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Flavor Profile

Spice 27%

Tangy 18%

Sour 9%

Sweet 45%

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What goes in and where amma gets it from

All Purpose flour Hyderabad

Jaggery Andhra Pradesh

Sunflower Oil Hyderabad

All Purpose flour

Hyderabad, Telangana

We use the trusted "Shalimar" brand for its consistent gluten content and fine texture. It provides the perfect elasticity needed for flakey sweets like Kaja or the outer shell of Bobbatlu, ensuring they are crisp yet delicate.

We use the dark, chemical-free blocks. This jaggery has high molasses content, giving sweets like Ariselu and Bellam Gavvalu a deep brown color and a caramel-like flavor profile that refined sugar cannot match.

Anakapalle, Andhra Pradesh

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Sunflower Oil

Hyderabad, Telangana

Used for deep-frying sweets like Gavvalu before syrup dipping. Gold Drop's neutral flavor ensures the oil doesn't interfere with the taste of the jaggery or cardamom, and its high smoke point prevents the sweets from smelling "oily."

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Jaggery Sweet Shells – Bellam Gavallu

What goes in and where amma gets it from

All Purpose flour

We use the dark, chemical-free blocks. This jaggery has high molasses content, giving sweets like Ariselu and Bellam Gavvalu a deep brown color and a caramel-like flavor profile that refined sugar cannot match.

Sunflower Oil